If you’re a fan of yakitori and want to experience expertly Yakitori, including premium liver dishes

“Rebaya” in Yotsuya, Tokyo, is a highly regarded establishment known for its excellent food, warm atmosphere, and exceptional service！

Grilled Liver (Reba):One of the signature dishes, known for its fresh and rich flavor.

Coarsely Ground Tsukune (Goro)：A handmade chicken meatball skewer, filled with crunchy cartilage for added texture.

The restaurant offers a cozy and inviting setting where guests can enjoy carefully prepared dishes made with high-quality ingredients.

White Liver Tataki：A rare delicacy with a smooth, pâté-like texture.

Seseri (Neck Meat) – Juicy and flavorful.

Whether you’re looking for a casual meal or a special dining experience, Rebaya provides a delightful taste of Japanese cuisine.

Sunagimo (Gizzard) –：Chewy and rich in umami.

Tebasaki (Chicken Wing) – Grilled to perfection with a crispy skin.

Motsu Stew：A hearty and comforting stew made with chicken

The reasonably priced course meals, which include options with all-you-can-drink service, make it a popular choice for group gatherings and casual dining.

Recently visited twice a month, all visitors comment highly recommended！

Its convenient location in Yotsuya makes it a great choice for both locals and visitors seeking a memorable dining experience in Tokyo.